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Overdoughs + Elait, under Caravan Food Group Inc., holds a two-day grand opening to celebrate the launch of their deaf-friendly second cafe in Metro Manila at the ground level of Circuit Lane, Ayala Malls Circuit. Attending the ribbon cutting ceremony are Eustacia Saito, Joseph Reyes, chief operating officer, Fred Reyes, chairman, Francis Reyes, chief executive and Dr. Kaye Reyes.Overdoughs + Elait, under Caravan Food Group Inc.
This included a variety of pizza, rice meals, pasta, pastries, and desserts. The new items of the cafe were introduced namely, OD Chicken Rice Meals, OD Pizza in square cuts, OD Pasta and their varieties. A special table was also set up to showcase all food and drinks items the cafe has to offer.
During the second day of the grand opening, the brand formally cut the ribbon which was led by Fred Reyes, Francis Reyes, and Joseph Reyes, the company’s chairman, chief executive, and chief operating officer, respectively.
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