Isang brand ng pancit canton sa Pilipinas, kasama sa mga hinirang na Best Instant Noodles of 2025 ng New York Times

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Isang brand ng pancit canton sa Pilipinas, kasama sa mga hinirang na Best Instant Noodles of 2025 ng New York Times
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Hinirang na kabilang sa listahan ng “Best Instant Noodles 2025” ng New York Times ang isang brand ng pancit canton na mula sa Pilipinas.

Sa isang artikulo nitong nakaraang Enero 2025 na inilathala ng pahayagan sa kanilang Wirecutter section, na kabilang ang Lucky Me! Pancit Canton Kalamansi flavor sa mga natatangi sa citrusy ramen category. “Of all the noodles we’ve tested, the Pancit Canton Kalamansi disappeared from the bowl the fastest,” ayon sa New York Times supervising editor na si Marilyn Ong.

“The dry seasoning, soy sauce, and oil packets combine to produce a nuanced blend of light soy and fresh, aromatic citrus. The noodles are skinnier and more extra-curly than even your standard cheap ramen, so they had almost a fluffy feel,” dagdag nito.

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