For decades, Tao Huabi's Lao Gan Ma chilli crisp sauce has dominated China's spicy sauce market but, now, a cloud of competition is looming over her chilli empire.
abc.net.au/news/tao-huabi-laogama-chilli-sauce-empire/101802986When Jonathon Read first encountered China's hottest woman in an Asian supermarket in Melbourne nine years ago, he didn't expect to fall for her.
To make a living, Tao ran a food truck and sold rice tofu and cold noodles. She would offer home-made chilli crisps for dipping. It was an adventurous and risky decision for Tao to launch her own businesses, according to Dali Yang, professor of China's political economy at University of Chicago.
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