Erwan Heussaff just added a new feather to his toque after he became a recipient of the prestigious James Beard award. | HMallorcaINQ
“Thank you to our whole crew over at TFKI Studios and FEATR Media for the company. Thank you to my family, my beautiful wife and daughter for letting me travel to tough places to create stories,” he continued.
“Anywhere you’ll go, you’ll meet Filipinos, especially in the Food and Beverage industry. In fact, one of our largest revenue streams is from a country with a lot of Filipinos working overseas. Yet not a lot is known about our culture, or our food. Tons of people have said Filipino food is the ‘next big thing,’ and I’m obsessed with trying to make it the next big thing,” he said.
Heussaff also took to his personal Instagram page on Sunday, June 4, to share his gratitude following his recent milestone.
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