Coffee lovers, rejoice!
Stronger scientific evidence has emerged to support the benefits of coffee in helping to reduce weight and the risk of type 2 diabetes. — AFP
What’s more, it’s difficult to disentangle any specific effects of caffeine from the other compounds included in caffeinated drinks and foods, they add. Mendelian randomisation is a technique that uses genetic variants as proxies for a particular risk factor – in this case, caffeine levels in blood – to obtain genetic evidence in support of a particular outcome.The researchers looked at the role of two common genetic variants of the CYP1A2 and AHR genes in nearly 10,000 people of predominantly European ancestry, who were taking part in six long-term studies.
Higher genetically-predicted blood caffeine levels were also associated with a lower risk of type 2 diabetes. No strong associations emerged between genetically-predicted blood caffeine levels and the risk of any of the studied cardiovascular disease outcomes.
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