Adopting a vegan diet ‘could significantly reduce emissions’ FMTNews FMTLifestyle
According to a study of 55,000 people in the UK, going vegan could help cut greenhouse-gas emissions by 75%.
Carried out by researchers from Oxford University, this extensive study examined the impact of the eating habits of over 55,000 people in the United Kingdom. “Modelled dietary scenarios often fail to reflect true dietary practice and do not account for variation in the environmental burden of food due to sourcing and production methods,” the researchers explained.
The study points out that differences of at least 30% were found between “low” and “high” meat eaters for most of these parameters.
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